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Bhutan, A Festival, and A Kira

  • Nov 24, 2018
  • 3 min read

BHUTAN, A FESTIVAL, AND A KIRA

A STORY ABOUT THE BLACK-NECKED CRANE FESTIVAL

CENTRAL BHUTAN

I’m trying to settle down sitting cross legged on the ground. I look around and it’s a sea of vibrant color around me.

Men are dressed in the usual gho, but remarkable would be the footwear of those running the show. They were wearing

knee-high boots with pointy toes, the tips of which elaborately embroidered. The women, on the other hand, were dressed

in shiny silk colorful boleros and traditional skirts, some of their best. Like them, I too am wrapped tightly in a woven skirt

but I don’t possess their grace nor their poise. I am bursting at the seams. Literally. The good thing is that I don’t need

to even try to hold my back straight in a seated position. The loaner “kira” I am wearing for this local festival at a

deep rural valley in Central Bhutan is doing that for me, and rather marvelously I might add. I try to suck in breaths

and minimize unnecessary movements so the whole thing, miraculously held only by a wide knit belt - sans buttons,

knots, or pins, only snugly tucked by muscle power alone and experience by Ama (mother) who was also my hostess

in their home the prior evening - doesn’t unravel in front of hundreds of Bhutanese people. It’s difficult when you’re

sitting cross legged, but I eventually became convinced that this kira (which is feeling more and more like a corset by

the second), isn’t going anywhere. I felt safe to shift to a kneeling position.

We are packed tightly shoulder-to-shoulder at the courtyard of the Buddhist temple in Gangtey (translates

to "hilltop" in Dzongkha) in the Phobjikha Valley of Central Bhutan, about 4 hours and a world away from its

capital, Thimphu. The festival was to celebrate the annual arrival of the threatened Black Necked Cranes that

come to warmer Phobjhika Valley from Tibet during the winter. The program hasn’t yet started and already I

start regretting wearing a layer of thin wool turtleneck inside my festival garb, the Bhutanese traditional

dress called a "kira". Luckily, the sun would sneak behind a cloud and the cool mountain air would

rescue me from having to figure out how to embarrassingly unpeel my kira layers in front of this

Bhutanese public who already has given me some amused and curious stares. The celebration soon

commenced and I keep checking the piece of printed programme they gave me at the door and

noticed that they immediately went out of order.

I stow the paper away.

The festivities itself consisted of mostly folk song and traditional dance performances with breaks of

local parlor games for children. You can tell that the town has seen various iterations of this same show many

times, but no one seemed to mind. It was a big social affair, perhaps rare, and everyone was having a ball.

Among the performances, I found the mask dances called "cham" most intriguing. Performed by men dressed

in bright yellow poofy ball skirts that swish as they catapult their bodies in the air. This was done to the sound of

cymbals and their own small handheld percussion instrument. It was transfixing to watch their moving meditation,

so graceful and lithe. These dances are spiritual and religious in nature and often relay a story. In case of religious

festivals, it is believed that witnessing a mask dance is considered meritous that earns one bonus points.

In a couple of hours, it seemed like the local Bhutanese crowd multipled even more. Monks. Old ladies, mouths

red as they chew betel nut. Families with toddlers. A smattering of tourists. People showed up in groups, hauling

thermos flasks, mats, bags full of hot food, and babies and toddlers. They planted themselves wherever they

see a tiny sliver of unclaimed ground. I would soon realize their devious scheme. They came here with a mission.

This is an all-day affair for them and they are not relinquishing their precious real estate for a lunch break.

Lunch and tea for the family will be served right here. The pungent smell of the national dish "ema datshi"

(a stew of chilis cooked in cheese) and rice would give it away.

Lunch was also our cue to leave. I’m still bewildered that this wrap I have on did not

budge one bit. I shuffle about (to the squat toilet even - a proud accomplishment).

We have our own picnic waiting outside the temple grounds facing the mountains.

Bonus: Here's a little video I made about the Black Necked Crane Festival in Phobjikha Valley, Central Bhutan, November 2018

 
 
 

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